{"id":26050,"date":"2023-02-14T08:21:52","date_gmt":"2023-02-14T12:21:52","guid":{"rendered":"https:\/\/www.ifop.cl\/?p=26050"},"modified":"2023-02-16T10:20:58","modified_gmt":"2023-02-16T14:20:58","slug":"trabajadores-de-ifop-arica-se-capacitan-en-taxidermia","status":"publish","type":"post","link":"https:\/\/www.ifop.cl\/en\/trabajadores-de-ifop-arica-se-capacitan-en-taxidermia\/","title":{"rendered":"Arica\u2019s IFOP workers  received  Taxidermy training"},"content":{"rendered":"<a href=\"https:\/\/www.ifop.cl\/wp-content\/uploads\/2023\/02\/foto-2.jpg\" rel=\"ar\" rel=\"26050\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright wp-image-26051 size-medium\" src=\"https:\/\/www.ifop.cl\/wp-content\/uploads\/2023\/02\/foto-2-300x201.jpg\" alt=\"\" width=\"300\" height=\"201\" srcset=\"https:\/\/www.ifop.cl\/wp-content\/uploads\/2023\/02\/foto-2-300x200.jpg 300w, https:\/\/www.ifop.cl\/wp-content\/uploads\/2023\/02\/foto-2-150x100.jpg 150w, https:\/\/www.ifop.cl\/wp-content\/uploads\/2023\/02\/foto-2-120x80.jpg 120w, https:\/\/www.ifop.cl\/wp-content\/uploads\/2023\/02\/foto-2.jpg 1015w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a>&#8220;Taxidermy Techniques in Fish and Crustaceans&#8221; theoretical-practical course was carried out at Fisheries Development Institute (IFOP)laboratories it aimed at observers and researchers from Arica\u2019s Regional Headquarters.<\/p>\n<p>The training was in charge of Richard Alanoca Peruvian taxidermist, and lasted 24 chronological hours. The classes began with an introduction to taxidermy\u2019s  history  and described  different currently used techniques to stuff animals and keep them looking alive.<\/p>\n<p><a href=\"https:\/\/www.ifop.cl\/wp-content\/uploads\/2023\/02\/foto-5.jpg\" rel=\"ar\" rel=\"26050\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-26053 size-medium\" src=\"https:\/\/www.ifop.cl\/wp-content\/uploads\/2023\/02\/foto-5-300x169.jpg\" alt=\"\" width=\"300\" height=\"169\" srcset=\"https:\/\/www.ifop.cl\/wp-content\/uploads\/2023\/02\/foto-5-300x169.jpg 300w, https:\/\/www.ifop.cl\/wp-content\/uploads\/2023\/02\/foto-5-150x84.jpg 150w, https:\/\/www.ifop.cl\/wp-content\/uploads\/2023\/02\/foto-5-1024x576.jpg 1024w, https:\/\/www.ifop.cl\/wp-content\/uploads\/2023\/02\/foto-5.jpg 1280w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a>Subsequently, during the practical sessions, workers, guided by the taxidermist, were able to apply  acquired knowledge to various fish and crustaceans in the area, as can be seen in the photographs.<\/p>\n<p>Hern\u00e1n Padilla, Regional Headquarters head, stated &#8220;We are all very satisfied with this training, since it will allow us to significantly improve  our  hydrobiological species collection quality, which we frequently use in community outreach activities, scientific dissemination in schools and training aimed at the fishing sector\u201d.<\/p>\n<p>Press related links <\/p>\n<ul>\n<li><a href=\"http:\/\/www.aqua.cl\/2023\/02\/15\/trabajadores-del-instituto-de-fomento-pesquero-se-capacitan-en-tecnicas-de-taxidermia-en-peces\/\" target=\"_blank\" rel=\"noopener\">aqua.cl<\/a><\/li>\n<\/ul>","protected":false},"excerpt":{"rendered":"<p>&#8220;Taxidermy Techniques in Fish and Crustaceans&#8221; theoretical-practical course was carried out at Fisheries Development Institute (IFOP)laboratories it aimed at observers and researchers from Arica\u2019s Regional Headquarters. The training was in charge of Richard Alanoca Peruvian taxidermist, and lasted 24 chronological hours. The classes began with an introduction to taxidermy\u2019s history and described different currently used techniques to stuff animals and keep them looking alive. Subsequently, during the practical sessions, workers, guided by the taxidermist, were able to apply acquired knowledge to various fish and crustaceans in the area, as can be seen in the photographs. Hern\u00e1n Padilla, Regional Headquarters head, [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":26052,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[17,4],"tags":[],"class_list":["post-26050","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-destacados","category-noticias"],"_links":{"self":[{"href":"https:\/\/www.ifop.cl\/en\/wp-json\/wp\/v2\/posts\/26050"}],"collection":[{"href":"https:\/\/www.ifop.cl\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ifop.cl\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ifop.cl\/en\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ifop.cl\/en\/wp-json\/wp\/v2\/comments?post=26050"}],"version-history":[{"count":5,"href":"https:\/\/www.ifop.cl\/en\/wp-json\/wp\/v2\/posts\/26050\/revisions"}],"predecessor-version":[{"id":26067,"href":"https:\/\/www.ifop.cl\/en\/wp-json\/wp\/v2\/posts\/26050\/revisions\/26067"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ifop.cl\/en\/wp-json\/wp\/v2\/media\/26052"}],"wp:attachment":[{"href":"https:\/\/www.ifop.cl\/en\/wp-json\/wp\/v2\/media?parent=26050"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ifop.cl\/en\/wp-json\/wp\/v2\/categories?post=26050"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ifop.cl\/en\/wp-json\/wp\/v2\/tags?post=26050"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}