{"id":21930,"date":"2020-05-07T08:38:55","date_gmt":"2020-05-07T12:38:55","guid":{"rendered":"https:\/\/www.ifop.cl\/?p=21930"},"modified":"2022-12-13T17:23:58","modified_gmt":"2022-12-13T21:23:58","slug":"abate-molina-zarpo-a-investigar-anchoveta-y-sardina-comun","status":"publish","type":"post","link":"https:\/\/www.ifop.cl\/en\/abate-molina-zarpo-a-investigar-anchoveta-y-sardina-comun\/","title":{"rendered":"Abate Molina ship set sail for anchovy and common sardine research"},"content":{"rendered":"<center><video autoplay=\"autoplay\" controls=\"controls\" width=\"700\"><source src=\"http:\/\/www.ifop.cl\/wp-content\/contenidos\/uploads\/video\/noticias\/202005_Abate_Molina_zarp\u00f3_a_investigar_anchoveta_y_sardina_com\u00fan.mp4\" type=\"video\/mp4\" \/><\/video><\/center><br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-21573 alignleft\" src=\"https:\/\/www.ifop.cl\/wp-content\/uploads\/2020\/03\/abate-2-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/www.ifop.cl\/wp-content\/uploads\/2020\/03\/abate-2-300x225.jpg 300w, https:\/\/www.ifop.cl\/wp-content\/uploads\/2020\/03\/abate-2-150x113.jpg 150w, https:\/\/www.ifop.cl\/wp-content\/uploads\/2020\/03\/abate-2-1024x768.jpg 1024w, https:\/\/www.ifop.cl\/wp-content\/uploads\/2020\/03\/abate-2-160x120.jpg 160w, https:\/\/www.ifop.cl\/wp-content\/uploads\/2020\/03\/abate-2.jpg 1280w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n<p>On Wednesday May 6th with a crew of 28 people,  Fisheries Development Institute Abate Molina Scientific vessel sailed off Valpara\u00edso\u2019s Port to assess and characterize anchovy and common sardine stock resources present between the regions of Valpara\u00edso and  Los Lagos, through hydroacoustic method, during the period of maximum recruitment and  immediate autumn.<\/p>\n<p>In this scientific journey, Enrique Quiero  as ship captain  and fishing engineer \u00c1lvaro Saavedra as the cruise\u2019s head.<\/p>\n<p>Luis Parot Donoso, IFOP executive director, explained &#8220;for 31 days our professionals will evaluate sardines and anchovies recruitment  between the regions of Valpara\u00edso and Los Lagos, it is a very intense cruise that investigates resources  situation specially those that are very important from an economic point of view for artisanal and industrial fishing \u201d.<\/p>\n<p>Regarding Covid 19 pandemic, Parot added &#8220;strict health safety protocols and crew\u2019s and researchers  commitment  make it possible to continue working&#8221;","protected":false},"excerpt":{"rendered":"<p>On Wednesday May 6th with a crew of 28 people, Fisheries Development Institute Abate Molina Scientific vessel sailed off Valpara\u00edso\u2019s Port to assess and characterize anchovy and common sardine stock resources present between the regions of Valpara\u00edso and Los Lagos, through hydroacoustic method, during the period of maximum recruitment and immediate autumn. In this scientific journey, Enrique Quiero as ship captain and fishing engineer \u00c1lvaro Saavedra as the cruise\u2019s head. Luis Parot Donoso, IFOP executive director, explained &#8220;for 31 days our professionals will evaluate sardines and anchovies recruitment between the regions of Valpara\u00edso and Los Lagos, it is a very [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":21157,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[17,4],"tags":[],"class_list":["post-21930","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-destacados","category-noticias"],"_links":{"self":[{"href":"https:\/\/www.ifop.cl\/en\/wp-json\/wp\/v2\/posts\/21930"}],"collection":[{"href":"https:\/\/www.ifop.cl\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ifop.cl\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ifop.cl\/en\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ifop.cl\/en\/wp-json\/wp\/v2\/comments?post=21930"}],"version-history":[{"count":4,"href":"https:\/\/www.ifop.cl\/en\/wp-json\/wp\/v2\/posts\/21930\/revisions"}],"predecessor-version":[{"id":25770,"href":"https:\/\/www.ifop.cl\/en\/wp-json\/wp\/v2\/posts\/21930\/revisions\/25770"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ifop.cl\/en\/wp-json\/wp\/v2\/media\/21157"}],"wp:attachment":[{"href":"https:\/\/www.ifop.cl\/en\/wp-json\/wp\/v2\/media?parent=21930"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ifop.cl\/en\/wp-json\/wp\/v2\/categories?post=21930"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ifop.cl\/en\/wp-json\/wp\/v2\/tags?post=21930"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}